Lemon asparagus With Cod fish. G arlic Butter Cod with Lemon Asparagus Skillet - Healthy, tasty, simple and quick to cook, this cod and asparagus skillet recipe will have you enjoy a delicious and nutritious dinner. Cod fillets are pan-seared to flaky perfection and tossed in a delicious lemon garlic butter sauce with asparagus. This is one seriously good fish dinner idea.

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Sprinkle everything with olive oil, garlic salt and lemon pepper. Squeeze juice of ½ lemon over top. Brush fish with lemon juice; sprinkle with lemon zest. You can prepare Lemon asparagus With Cod fish using 1 active ingredients and also 3 steps. Here is exactly how you cook.

Preparation To Make of Lemon asparagus With Cod fish

Directions. of Little salt and pepper.

Sprinkle fish and vegetables with Romano cheese. Remove pan from oven; preheat broiler. This delicious, healthy Baked Cod Recipe is simple and easy and perfect for Spring! Nestled in spring vegetables- asparagus, fennel and leeks, cod is drizzled with olive oil, garlic, thyme and lemon zest!

How To Make Lemon asparagus With Cod fish

Wash and dry the cod fish. Add some salt and pepper.
Trim off lower part of asparagus, put in oven dish n sprinkle with sale n pepper, put fish on top of asparagus. Add some more chilli flakes and dry herbs, some garlic and butter as well..
Pre heat oven to 220 degree. Cover the dish with tint foil and bake for 20 mins.

Keep this low-carb or serve this with Everyday Quinoa, Cauliflower rice or Basmati rice! It comes around again, and with it, an aliveness that is palpable. This easy, one-pan baked cod dish that will become one of your favorites after one bite. Spoon the butter mixture over the asparagus and spread over all. Place each cod fillet on top of asparagus.

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