Delicious Pistachio encrusted Salmon. My Pistachio Encrusted Salmon is a restaurant style dish your guests won't soon forget! The old saying is "we eat with our eyes" and that my I hope you enjoy my Pistachio Encrusted Salmon served on a bed of wilted spinach tossed with a sun-dried tomato pesto, it really is a delicious. Pistachio-crusted salmon is a gourmet dinner without the gourmet skills!
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		Make ordinary salmon extra special by topping it with a pistachio crust.
	
		Couldn't be simpler or more delicious.
	
		Easy, delicious and healthy Pistachio Encrusted Salmon recipe from SparkRecipes.
	
	We can prepare Delicious Pistachio encrusted Salmon using 12 ingredients and 5 steps. Right here is how you accomplish.
Active ingredients of Delicious Pistachio encrusted Salmon
- Detaile. of Pistachio Encrusted Salmon.
 - Detaile. 1/4 cup of panko bread crumbs.
 - Directions. 1/2 cup of chopped coarsley pistachio nuts.
 - Step by step. 2 tbsp of red curry paste.
 - Directions. 1/4 cup of stone ground mustard.
 - Detaile. 1/4 cup of dijon mustard.
 - Directions. 4 tbsp of olive oil.
 - Directions. 1 of salt.
 - Directions. 1 of pepper.
 - Step by step. 1 lb of salmon.
 - Detaile. 10 bunch of asparagus.
 - Directions. 2 tsp of parsley chopped.
 
See our top-rated recipes for Pistachio Encrusted Salmon. Sheet Pan Roasted Greek Chicken with Garlic Potatoes - this dish is easy, delicious, and full of flavor your family will love. It's a one-pan meal deal that requires minimal cleanup. Pistachio Encrusted Salmon recipe: Serving suggestion; Spinach salad with Orange Dressing.
Step by step To Make Delicious Pistachio encrusted Salmon
- Combine chopped pistachio panko and olive oil till just wet down by oil. Salt pepper to taste..
 - In bowl combine mustards and lemon juice paste a layer on salmon . You will have extra mustard if you wish you can cut the amount, just need to cover salmon on top.Mixed panko an pistachio press on salmon to coat flesh side leaving skin side down..
 - Place fish in baking sheet sprayed with canola spray. Preheat oven to 375..
 - cook for 17 min. At 375.
 - For plating I served mine with asparagus and Holandaise for little spice dip a emulsified red curry and olive oil, garnish lemon and parsley..
 
Orzo, either cooked regular or as a Greek Olive Orzo Salad. Prepare Salmon by placing on large ovenproof vessel. Combine pistachios and bread crumbs and sprinkle on top. (Salmon sides vary in sizes and weight). Salmon filets topped with honey-lemon glaze and topped with a blend of pistachios & panko crumbs. Beautiful and delicious enough for any affair.
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