How to Prepare Tasty Asparagus, aubergine, feta and pomegranate rice 🥗

Asparagus, aubergine, feta and pomegranate rice 🥗. Some hybrid asparagus varieties have been bred to provide male only asparagus plants. The pomegranate molasses is the secret to this delightful roast aubergine and feta vegetarian recipe. Spoon the filling into the empty shells, then crumble the feta cheese over the top, together with a few pomegranate seeds and a little more mint.

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In a big bowl, mix together the black rice, spring onions, feta, mint, chopped coriander, and the lime zest and dressing. Sprinkle the reserved coriander leaves over the aubergine halves and serve with the rice. Try our easy layered Persian aubergine bake with crumbled feta. We can prepare Asparagus, aubergine, feta and pomegranate rice 🥗 using 9 active ingredients as well as 6 steps. Below is how you attain.

Active ingredients of Asparagus, aubergine, feta and pomegranate rice 🥗

1. Step by step. of Large bunch asparagus.
2. Instructions. 1 of aubergine.
3. Detaile. 280 g of brown rice.
4. Directions. Pack of feta cheese.
5. Step by step. 1 of onion.
6. Step by step. 4 handfuls of pomegranate.
7. Step by step. of Cucumber.
8. Guidelines. of Tomato.
9. Guidelines. leaves of Salad.

Made with aubergine and green beans, and topped with tangy feta and luscious pomegranates seeds, it's a real treat! Divide between the plates and top with red onion, feta, pomegranate seeds and parsley. Pour the dressing over each plate. Wash and snap off woody bottoms from asparagus.

How To Make Asparagus, aubergine, feta and pomegranate rice 🥗

1. Roast aubergine at 200c for 30 minutes (until golden).
2. Chop tomatoes and cucumber, mix with salad leaves.
3. Boil rice.
4. Finely chop onion, fry until soft and then mix in rice and feta and heat through for a few minutes.
5. Steam asparagus for roughly 3 minutes. Keep checking it so it doesn’t go soft..
6. Serve all together with a handful of pomegranate on top.

Lentil Salad with Beets and Pomegranate. Super easy and fresh, this is a perfect dish for spring, but also translates well to outdoor cooking in the summer. Tangy feta and crunchy veggies get extra body from rotini in this classic Greek-inspired pasta salad. Asparagus is a hearty and flavorful vegetable that is delicious when fresh. This recipe for Green Asparagus with Orange and Feta is a decadent side dish for any hearty meat main entrée.

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