Dish: Delicious Easy Italian Dish with Asparagus and King Oyster Mushrooms

Easy Italian Dish with Asparagus and King Oyster Mushrooms. Fresh mushrooms and asparagus are perfectly seasoned with garlic, Italian seasoning, salt, and pepper. Share this tasty side dish with your family and friends so that they can have a lovely dinner packed with flavor! Asparagus stir-fried with king oyster mushroom, with a pinch of salt and black pepper, can be It makes a perfect side dish in the springtime.

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This version is made with asparagus and mushrooms for a colorful spring Pour into the skillet over the asparagus and mushrooms.; stir gently. King Oyster Mushroom Scallops: Gently wash and dry the mushrooms. Slice into about ½ inch pieces (discard the top and bottom pieces). We can have Easy Italian Dish with Asparagus and King Oyster Mushrooms using 8 ingredients and also 7 steps. Below is how you cook.

What needs to be prepared of Easy Italian Dish with Asparagus and King Oyster Mushrooms

1. Directions. 100 grams of Asparagus.
2. Instructions. 2 of King oyster mushrooms.
3. Directions. 10 grams of Anchovies.
4. Directions. 1 of ☆Tomato.
5. Directions. 1 tsp of ☆Olive oil.
6. Directions. 1 tsp of ☆Grated cheese.
7. Detaile. 1/2 tsp of ☆Balsamic vinegar.
8. Detaile. 1 of ☆Dried Basil.

Teriyaki King Oyster Mushroom recipe - A super easy way to cook king oyster mushrooms to make a vegan dish that tastes better than meat! Teriyaki king oyster mushroom provides a perfect solution to all these problems. Unlike traditional stir fried dishes, this recipe uses a flat skillet to grill. This asparagus casserole recipe is easy to make with a homemade white sauce, mushrooms, butter, and bread crumbs or crushed potato chips.

This Is To Make Easy Italian Dish with Asparagus and King Oyster Mushrooms

1. Make cuts into the tomato and blanch in boiling water. When its skin starts peeling, transfer into cold water and peel (parboil)..
2. Finely chop the cooked tomato and transfer into a bowl. Then add the ingredients marked with a ☆: olive oil, grated cheese, balsamic vinegar, and dried basil. Mix everything together..
3. Parboil the asparagus in boiling water from Step 1..
4. Add anchovies into the frying pan, and cook over low heat until fragrant..
5. When the anchovies are bubbling, add the chopped king oyster mushrooms and stir-fry..
6. After the mushrooms are cooked, add the parboiled and sliced asparagus and stir-fry quickly..
7. Dish it up, and serve with tomato sauce from Step 2 to finish. The saltiness of the anchovies and the acidity of the tomato works amazingly together..

If using frozen asparagus, cook following the package directions. King oyster mushrooms, also known as king trumpet mushrooms, have thick, white edible stems It goes great with a bowl of steamed rice, and maybe an additional dish of leafy greens (like our Sarah is the older daughter/sister in The Woks of Life family. Creator of quick and easy recipes for. See more ideas about Italian dishes, Food recipes and Food. Asparagus Appetizers in Phyllo Dough - easy, crunchy, super delicious.

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