Bacon & Asparagus Breakfast Casserole. Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts). Sir Francis Bacon (later Lord Verulam and the Viscount St.

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The term bacon comes from various Germanic and French dialects. It derives from the French bako , Old High German bakko , and Old Teutonic backe , all of which refer to the back. Ever wonder how bacon is made? We can have Bacon & Asparagus Breakfast Casserole using 10 components and 4 steps. Here is just how you accomplish.

Active ingredients of Bacon & Asparagus Breakfast Casserole

Guidelines. 8 slices of bacon cooked crisp and crumbled.
Directions. 1 cup of refrigerated hash browns.
Guidelines. 1 cup of chopped fresh asparagus.
Step by step. 1 of chopped Roma tomato.
Detaile. 1/2 cup of chopped green onions.
Directions. 1 of &1/4 cup shredded cheddar cheese.
Step by step. of Salt&pepper.
Step by step. 1/2 cup of original Bisquick mix.
Detaile. 1 cup of milk.
Guidelines. 3 of large eggs.

Get the full history and 'making of' right here! Subscribe to Discovery UK for more great clips. Перевод слова bacon, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Bacon definition: Bacon is salted or smoked meat which comes from the back or sides of a pig. Define bacon. bacon synonyms, bacon pronunciation, bacon translation, English dictionary definition of bacon. n.

How To Make Bacon & Asparagus Breakfast Casserole

Heat oven to 400. Spray baking dish with cooking spray..
In baking dish mix bacon, hash browns, tomatoes, asparagus, 1/4 cup green onions, 3/4 cup of cheese, and salt&pepper until well combined..
In a mixing bowl whisk bisquick, milk, and eggs until well blended then pour evenly over mixture in baking dish..
Bake uncovered 40 minutes. Insert knife and make sure knife comes out clean. Sprinkle with remaining cheese until melted about 2 minutes. Cool 10 minutes before serving. Garnish with remaining green onions..

Delicious strips of juicy, pork heaven. Served often at breakfast with eggs, but perfectly good served alone and at Joe: "There are only two kinds of people in this world, those who love bacon." From Middle English bacon ("meat from the back and sides of a pig"), from Anglo-Norman bacon, bacun ("ham, flitch, strip of lard"), from Old Low Frankish *bakō ("ham, flitch"), from Proto-Germanic *bakô, *bakkô ("back"), from Proto-Indo-European *bʰeg- ("back, buttocks; to vault, arch"). Did you know that air fryer bacon is a thing? I will show you exactly how to cook bacon in the air And y'all! It is the most perfect, most delicious bacon I have ever had.

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