Dish: Appetizing Ground Turkey, Asparagus and Wild Rice Casserole - Can Be Made Meatless

Delicious, fresh and tasty.

Ground Turkey, Asparagus and Wild Rice Casserole - Can Be Made Meatless. Chicken, Broccoli, and Rice Casserole From ScratchYummly. I usually make it low fat by using low fat cream cheese, fat free sour cream, and fat free or low fat cheese, also ground turkey breast instead of regular ground turkey. No one will complain about turkey leftovers in an easy-to-make homemade casserole.

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Ground Turkey, Asparagus and Wild Rice Casserole - Can Be Made Meatless Perfect for leftover turkey, this turkey and wild rice casserole is ultimate comfort food. Loaded with flavor, it's rich and delicious. Even better, it's really quick and easy. You can prepare Ground Turkey, Asparagus and Wild Rice Casserole - Can Be Made Meatless using 5 components as well as 5 actions. Right here is exactly how you accomplish.

Materials for making of Ground Turkey, Asparagus and Wild Rice Casserole - Can Be Made Meatless

  1. Guidelines. 1 lb of ground turkey (remove turkey for meatless casserole).
  2. Guidelines. 1 packages of "Near East Long Grain herb & garlic wild rice".
  3. Detaile. 1 of bell pepper (various colors if desired).
  4. Detaile. 10 oz of grated cheese (mixed package types works great).
  5. Step by step. 1 bunch of fresh asparagus.

You can use the turkey broth that can be made from the carcass after the turkey is roasted as well - that's a tremendous flavor booster. Ground Turkey, Asparagus and Basil Stir-Fry. Ground turkey is what's in the pantry, so that's what we're using for the meaty bits. Once cooked, it has a somewhat softer texture than ground pork and more flavor than ground chicken, but either one of those can be swapped in here.

Instructions To Make Ground Turkey, Asparagus and Wild Rice Casserole - Can Be Made Meatless

  1. cook ground turkey on cooktop until brown.
  2. prepare rice as directed on package (microwave method) ingredients needed that are listed in this recipe ex: butter, oil).
  3. while turkey is browning, cut up bell pepper & asparagus into bite size strips.
  4. when turkey and rice are done, layer all ingredients in casserole dish..
  5. cover casserole with foil - can refrigerate if prepared ahead of time. When ready to heat cook in oven at 325? for 45 minutes or till hot.

Ground Turkey Thyme & Rosemary Wild Rice. Yves meatless ground turkey with carrots, onions, black beans and brown rice. A casserole type dish of ground turkey & rice made in the crockpot.gooey & hash-likeSubmitted by: FLORIDASURVEYOR. We loved this extravagant combination of wild rice, mushrooms, turkey, and almonds. A very special way to use holiday leftovers.

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