Recipe: Perfect Garlic Parmesan Asparagus With Bacon

Delicious, fresh and tasty.

Garlic Parmesan Asparagus With Bacon. It should still be rather rare but partially cooked. Take it out and put it aside. Place seamside down on the same foil and sheet you cooked the bacon on (right on the bacon grease.

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Garlic Parmesan Asparagus With Bacon This Garlic Parmesan Roasted Asparagus is made with just a few simple ingredients and makes a perfectly delicious side dish for any meal! Garlic and parmesan are two of my favorite ingredients to add to just about any kind of savory recipe, so tossing them in with my asparagus was a no-brainer. Hi my wonderful homecooks! i hope you guys are excited about this sidedish because i am, anything with bacon is good in my eyes. We can cook Garlic Parmesan Asparagus With Bacon using 6 components as well as 8 steps. Right here is how you accomplish.

Preparation To Make of Garlic Parmesan Asparagus With Bacon

  1. Detaile. 1 bunch of Asparagus (thin stalks work best).
  2. Step by step. 1 tsp of Garlic salt.
  3. Instructions. 1 clove of Crushed/minced garlic.
  4. Step by step. 2 tbsp of Grated Parmesan cheese.
  5. Step by step. 3 tbsp of Olive oil.
  6. Directions. 2 tbsp of Oscar Mayer pre-cooked bacon pieces.

Bacon, parmesan, asparagus - some of my favorite ingredients - and they add up to a delicious meal. Despite the rich ingredients (bacon and cheese), the grape tomatoes and asparagus keep it liight and fresh. Even without the shortcuts of prechopped onion and preshredded parmesan. Combine all cooked items and top with fresh grated parmesan.

Instructions To Make Garlic Parmesan Asparagus With Bacon

  1. Preheat oven to 400°F.
  2. Coat baking dish with thin layer of olive oil (about one tablespoon).
  3. Cut asparagus ends down and discard (pieces should be no more than 5").
  4. Lay asparagus in dish as a single layer or thin layer depending on your dish size.
  5. Pour remaining olive oil over asparagus - use as much or as little as your heart desires here. If you use a small amount your asparagus will be more crisp, less and they will be softer (too much or cook too long and they can be mushy so don't make this an asparagus soup).
  6. Sprinkle fresh garlic, garlic salt, and Parmesan cheese across the top (if making a double batch, I toss all of this through the asparagus so all pieces have ingredients on them).
  7. Bake for about 20 minutes. Sprinkle bacon and bake 5 more minutes. (If using fresh bacon, bake the full cooking time and use less oil). Enjoy!.
  8. This recipe works well for green beans as well!.

Just a little olive oil, parmesan cheese, garlic powder, and just a little kosher salt and pepper. Click the picture to buy from Amazon! I don't know why I always It had the perfect amount of crisp and the garlic parmesan flavor was a huge compliment to the asparagus. I made this Cheesy Bacon Ranch. Oven-Roasted Asparagus with Bacon, Garlic, and Asiago cheese - perfect appetizer for all kinds of meat and fish.

That's how to make Garlic Parmesan Asparagus With Bacon , If you follow it correctly, after that naturally the outcomes are very great. This recipe has been checked, so you don't require to doubt the preference. If you are pleased with this Garlic Parmesan Asparagus With Bacon recipe, please share it with your close friends. We will certainly write a selection of various other recipes, certainly the ones that have actually been proven successful as well as taste great.