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We can cook My Ginger & Garlic Mushrooms with Asparagus using 7 ingredients and 2 actions. Here is how we achieve.
Materials for making of My Ginger & Garlic Mushrooms with Asparagus
- Step by step. 1 tbls of Butter.
- Directions. 1 tsp of Crushed Garlic.
- Instructions. 1/2 tsp of Ginger crushed.
- Step by step. 400 g of Mushrooms.
- Step by step. 170 g of Asparagus.
- Guidelines. 1 tsp of Dark Soy sauce.
- Directions. 1 tbls of Oyster sauce.
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Guide To Make My Ginger & Garlic Mushrooms with Asparagus
- Melt the butter then Add the ginger and Garlic to fry for 30 secounds Add the Mushrooms fry quick add another tbls Butter and fry for 3 minutes..
- Add the Asparagus and fry for 2 minutes. Then add the soy sauce mix and the oyster serve hot.
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